Sweet Chili Chicken Wraps
Delicious Sweet Chili Chicken Wraps with simmered chicken, crunchy veggies, and fresh lime, perfect for dinner.
Equipment
- medium pot
Ingredients
- 1.5 lb chicken breasts
- 0.5 cup sweet chili sauce
- 0.25 cup soy sauce
- 1 lime juice only
- green lettuce
- 1 medium Daikon radish shredded
- 1 cup diced cucumber
- 2 cups shredded carrot
- 0.5 small red onion sliced
- sweet peppers chopped
- fresh cilantro garnish
- 6 large tortillas or wraps
- Sweet Chili Sauce garnish
Instructions
- In a medium pot, combine chicken, sweet chili sauce, soy sauce, and lime juice over medium heat. Cover and let simmer, stirring occasionally for 15-20 minutes, until chicken is cooked.
- Shred chicken into chunks when it is cooked through, uncover the pot, turn heat down to low, and let chicken simmer and thicken while you make the rest of the toppings.
- Wash and dry lettuce, shred carrots and prepare other vegetables.
- To make a wrap, lay a few pieces of lettuce on a wrap of your choice, top with shredded veggies and big spoonfuls of chicken (drain off any extra liquid). Drizzle on extra sweet chili sauce and roll wrap up. Serve immediately!
Nutrition
Serving: 1wrapCalories: 350kcalCarbohydrates: 40gProtein: 30gFat: 10gSaturated Fat: 2gCholesterol: 70mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 15IUVitamin C: 30mgCalcium: 6mgIron: 10mg
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