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Pull-Apart Cuban Sliders

Pull-Apart Cuban Sliders

Delicious Pull-Apart Cuban Sliders made with ham, Swiss cheese, and tangy sauce.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Snack
Cuisine Cuban
Servings 12 sliders
Calories 250 kcal

Equipment

  • Baking sheet
  • Medium bowl
  • whisk

Ingredients
  

  • 12 slider buns halved, keeping sheet intact
  • ⅓ cup Duke's mayonnaise
  • ⅓ cup Dijon mustard
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • to taste kosher salt
  • 12 oz sliced ham
  • 12 slices Swiss cheese
  • 1 cup sliced pickles
  • ¼ cup melted butter
  • 1 tablespoon finely chopped parsley

Instructions
 

  • Preheat oven to 350º. Place bottom half of slider buns on a large baking sheet.
  • In a medium bowl, whisk together Duke's mayonnaise, mustard, paprika, and garlic powder and season with salt.
  • Spread sauce on slider buns, then top with ham, cheese, and pickles.
  • Top with top half of slider buns, brush with melted butter, and sprinkle with parsley.
  • Bake until golden and cheese is melty, 10 to 15 minutes.

Nutrition

Serving: 1sliderCalories: 250kcalCarbohydrates: 20gProtein: 12gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 30mgSodium: 800mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 5IUCalcium: 200mgIron: 1mg
Keyword Cheese, Cuban, Ham, party food, Pull-Apart, Sliders
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