Old-fashioned Southern Meatloaf – A.K.A Basic Meatloaf
This Old-fashioned Southern Meatloaf is a classic dish packed with flavor and comfort, perfect for family dinners.
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Main Course
Cuisine Southern
Servings 6 slices
Calories 250 kcal
- 1 lb ground beef
- 1 ¼ teaspoon salt
- ¼ teaspoon ground Black pepper
- ½ cup chopped onion
- ½ cup chopped bell pepper
- 1 lightly beaten egg
- 8 oz canned diced tomatoes without juice
- ½ cup quick cooking oats
- ⅓ cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon mustard
Preheat oven to 375 °F.
Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf.
Mix ketchup, brown sugar and mustard and spread on loaf.
Bake for 1 hour.
Serving: 1sliceCalories: 250kcalCarbohydrates: 15gProtein: 20gFat: 15gSaturated Fat: 5gCholesterol: 70mgSodium: 600mgPotassium: 400mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 5mgCalcium: 20mgIron: 2mg
Keyword classic meatloaf, Comfort Food, Easy Dinner, family meal, meatloaf, southern recipes