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–+ servings
Mango iced tea

Mango iced tea

Mango iced tea is a naturally sweet and refreshing beverage perfect for warm weather.
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Prep Time 5 minutes
Cook Time 5 minutes
Refrigerate Time 1 hour
Total Time 1 hour 10 minutes
Course Drinks
Cuisine American
Servings 4 cups
Calories 120 kcal

Equipment

  • pot
  • sieve
  • pitcher
  • tall glasses

Ingredients
  

  • 1.5 cups Alphonso mango pulp
  • 3 teaspoons black tea powder
  • 4 cups water
  • 0.5 tablespoons lime juice
  • 0.25 cups sugar or more, to taste
  • 3-4 sprigs mint

Instructions
 

  • Add water into a pot and bring to a boil. Add the tea, remove from heat, add sugar, lime juice and steep for at least 10-15 minutes. Add the mango puree and chill in the refrigerator.
  • Strain through a sieve into the pitcher.
  • Into tall glasses place ice cubes, pour the Mango Iced Tea, garnish with lime slices and mint leaves, and serve chilled.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 24gVitamin A: 200IUVitamin C: 15mgCalcium: 10mgIron: 0.5mg
Keyword Mango iced tea, refreshing beverage, summer drink
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