Easy Banana Ginger Turmeric Smoothie
This easy banana ginger turmeric smoothie is dairy-free, packed with antioxidants, and a perfect way to start your day.
Prep Time 5 minutes mins
Total Time 10 minutes mins
Course Smoothie, Snack
Cuisine American
Servings 4 servings
Calories 155 kcal
Liquid Ingredients
- 0.5 cup Non-dairy milk (almond/cashew) store-bought or homemade
- 1 cup Ice cubes
Fruits
- 1 cup Banana ripen and sliced. About 2 medium bananas. Use fresh or frozen.
Dry Ingredients
- 0.25 cup Rolled oatmeal
- 0.75 teaspoon Turmeric ground
- 0.25 teaspoon Cinnamon ground
Nut & Sweet Ingredients
- 1 tablespoon Almond butter
- 1 tablespoon Maple syrup
- 4 pieces Pitted dates adjust for sweetness
Spices
- 0.25 teaspoon Ginger ground or fresh. Optional for more warmth + spice.
Preparation Steps
Add ice cubes, non-dairy milk and bananas to blender. Blend for 30 seconds.
Add oatmeal, dates, almond butter, turmeric, cinnamon, maple syrup and dates. Blend until creamy and smooth, scraping down sides as needed. About 1 minute.
Adjust the thickness. If too thick, thin with water or more dairy-free milk. If too thin add a few slices of bananas.
Taste and adjust flavor as needed, adding more dates for sweetness. Top with hemp seeds.
Serve and enjoy!
Serving: 1servingCalories: 155kcalCarbohydrates: 33gProtein: 2gFat: 3gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 46mgPotassium: 364mgFiber: 4gSugar: 24gVitamin A: 60IUVitamin C: 3mgCalcium: 80mgIron: 1mg
Keyword dairy-free smoothie, Easy Banana Ginger Turmeric Smoothie, gluten-free smoothie, healthy smoothie, turmeric smoothie, vegan smoothie