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Cheddar Ranch Cheeseball

Cheddar Ranch Cheeseball

A delicious Cheddar Ranch Cheeseball made with shredded cheddar, ranch seasoning, and bacon that is simple to make and a real crowd-pleaser.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Course Appetizer
Cuisine Cheese Ball
Servings 16 servings
Calories 138 kcal

Equipment

  • Large bowl

Ingredients
  

Cheeseball Ingredients

  • 16 oz Cream cheese softened
  • 1 packet Dry ranch seasoning
  • 1 cup Cheddar cheese shredded
  • ¼ cup Green onion diced
  • 1 cup Bacon cooked and crumbled

Instructions
 

Preparation Instructions

  • In a large bowl mix together cream cheese and dry ranch package.
  • Add your shredded cheese, green onions, and bacon and mix well and then shape into a ball.
  • Chill for 1-2 hours to firm. Serve with crackers.

Notes

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Nutrition

Serving: 1servingCalories: 138kcalCarbohydrates: 2gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 39mgSodium: 277mgPotassium: 53mgVitamin A: 465IUVitamin C: 0.3mgCalcium: 80mgIron: 0.2mg
Keyword appetizer, Cheddar Ranch Cheeseball, Cheese Ball, Crowd-pleaser, Easy Recipe, party food
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