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Caramel Apple Bites

Caramel Apple Bites

These Caramel Apple Bites are bite-sized mini caramel apples that are fun and easy to make and eat.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 4 bites
Calories 120 kcal

Equipment

  • melon baller
  • Baking sheet
  • Parchment paper
  • toothpicks

Ingredients
  

Apples

  • 2 large Apple Use your favorite variety.
  • 1 cup Dark Chocolate Melting Wafers
  • 1 cup Caramel Bits

Toppings (optional)

  • ½ cup Peanuts, chopped
  • ¼ cup Orange Sprinkles
  • ¼ cup Brown Sprinkles

Instructions
 

Instructions

  • First, use a melon baller to scoop small balls out of an apple.
  • Then stick tall toothpicks into each apple ball.
  • Next, melt the chocolate according to the packaging instructions. Set to the side to cool slightly.
  • Using a clean, dry cloth, pat dry each apple ball.
  • Next, line a baking sheet with parchment paper.
  • Dip each apple ball in the dark chocolate and shake gently off the excess chocolate, set on the parchment paper, and let the chocolate harden.
  • Then, melt the caramel bits according to their packaging instructions, and let it cool slightly.
  • Drizzle the caramel on each of the chocolate apple balls and top with your favorite toppings, like chopped peanuts and sprinkles.
  • Enjoy!

Notes

I prefer to make and eat these on the same day, but you can place them in the fridge and eat them the next day.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 20gProtein: 1gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 50mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 100IUVitamin C: 3mgCalcium: 10mgIron: 0.2mg
Keyword bite-sized treats, candy apples, Caramel Apple Bites, easy dessert, fun snacks, mini caramel apples
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