Bruschetta Chicken
Bruschetta Chicken is a delicious dish made with grilled chicken topped with a fresh tomato mixture, perfect for any meal.
Equipment
- Grill
- bowl
- Re-sealable Bag
Ingredients
Marinade
- 4 Tbsp. extra-virgin olive oil
- 1 tsp. Italian seasoning or dried oregano
- 4 pieces boneless skinless chicken breasts pounded to even thickness
Topping
- 3 pieces slicing tomatoes chopped
- 2 cloves garlic minced
- 1 Tbsp. freshly chopped basil
- 4 slices mozzarella
- Freshly grated Parmesan for serving
Instructions
Preparation
- In a small bowl, combine oil, half the lemon juice, salt, pepper, and Italian seasoning. Whisk to combine.
- Transfer to a large re-sealable bag along with chicken; seal and refrigerate for 30 minutes.
- Prepare grill over medium-high heat and discard excess marinade from chicken.
- Grill chicken until charred and cooked to an internal temperature of 155°-160°, about 5 to 7 minutes per side.
- Meanwhile, combine tomatoes, garlic, basil, and remaining lemon juice; season with salt and pepper.
- While chicken is still on grill, top each breast with 1 slice mozzarella and cover until cheese is melted, 2 to 3 minutes.
- Top chicken with tomato mixture and garnish with Parmesan; serve.
Notes
For extra flavor, let the chicken marinate longer than 30 minutes if possible.
Nutrition
Serving: 1servingCalories: 563kcalCarbohydrates: 5gProtein: 49gFat: 38gSaturated Fat: 10gCholesterol: 120mgSodium: 300mgPotassium: 800mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 250mgIron: 2mg
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