Go Back
–+ servings
Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

Blueberry Peach Feta Salad has the perfect balance of sweet, salty, and fresh flavors!
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Salads
Cuisine American
Servings 6 servings
Calories 183 kcal

Equipment

  • jar with lid
  • measuring cup
  • large serving bowl

Ingredients
  

Fruits and Vegetables

  • 1 pint fresh blueberries
  • 2 peaches, diced
  • 2 Persian cucumbers, sliced

Dressing

  • 3 tablespoons fresh lemon juice
  • 1 tablespoon dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1 tablespoon finely chopped basil
  • Kosher salt and fresh ground black pepper to taste

Cheese

  • ½ cup crumbled feta

Instructions
 

Preparation

  • In a large serving bowl combine the blueberries, peaches, cucumbers, and feta.
  • In a jar with a lid or measuring cup combine the lemon juice, dijon, honey, olive oil, basil, salt and pepper. Shake or whisk together the vinaigrette until well combined.
  • Pour the vinaigrette over the salad and gently mix everything together. Taste for seasoning and garnish with extra basil. Serve or cover and refrigerate the salad until ready to serve.

Notes

An easy and delicious salad to serve this summer.

Nutrition

Serving: 1servingCalories: 183kcalCarbohydrates: 27gProtein: 4gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 4gCholesterol: 17mgSodium: 275mgFiber: 4gSugar: 21g
Keyword blueberries, Feta, peaches, salad, summer side dish, Vegetarian
Tried this recipe?Let us know how it was!