Name: Garlic Parm Chicken & Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 pounds chicken tenderloins, cut into bite-size pieces; 1 pound baby potatoes, halved; 2 tablespoons oil; 1.5 teaspoons paprika; 1.5 teaspoons poultry seasoning; 1 teaspoon black pepper; 2 tablespoons butter; 2 garlic cloves minced garlic; 0.5 cup garlic parmesan wing sauce; 2 cups shredded mozzarella

Introduction to Garlic Parm Chicken & Potatoes

Home-cooked meals can be a true comfort, and there’s something special about preparing Garlic Parm Chicken & Potatoes in the heart of your kitchen. Why opt for homemade? Firstly, it allows you to control the ingredients, ensuring you’re serving only the best to your family. With your choice of fresh vegetables and quality chicken, you can easily avoid the preservatives often found in takeaway options. Plus, the satisfaction of creating a delicious dish from scratch is unmatched!

This recipe is not just simple; it’s an explosion of flavors, thanks to the garlicky goodness and cheesy finish that will have your taste buds dancing. The combination of juicy chicken tenderloins and crispy baby potatoes, all coated in a savory garlic Parmesan sauce, makes for a meal that’s not only quick to whip up—ready in just 30 minutes—but is also a crowd-pleaser. Having a tasty, nutritious dinner on the table after a busy day is a win-win!

Curious about the health benefits of garlic? Research has shown that garlic can support heart health and boost your immune system, making this dish both delectable and beneficial. Ready to dive in? Let’s get started!

Ingredients for Garlic Parm Chicken & Potatoes

Creating a delicious dinner doesn't have to be complicated! For these Garlic Parm Chicken & Potatoes, you'll need a simple list of ingredients that come together in a snap. Let’s break it down!

Chicken and Potatoes
1 pound chicken tenderloins, cut into bite-sized pieces
1 pound baby potatoes, halved
Oils and Seasonings
2 tablespoons oil (divided)
1 ½ teaspoons paprika
1 ½ teaspoons poultry seasoning
1 teaspoon black pepper
Garlic and Parmesan Flavor
2 tablespoons butter
2 garlic cloves, minced
½ cup garlic parmesan wing sauce
Cheesy Goodness
2 cups shredded mozzarella cheese

These ingredients combine to create an irresistibly hearty meal that the whole family will love. Want to learn more about the benefits of cooking with garlic? Check out this article on the health benefits of garlic.

Ready to whip up this flavorful dish? Let’s move on to the cooking instructions!

Preparing Garlic Parm Chicken & Potatoes

Making Garlic Parm Chicken & Potatoes is not just about whipping up a meal; it’s about creating a satisfying family dinner that hits all the flavor notes. Whether you're rushing back from work or just want to enjoy a cozy night at home, this dish is sure to impress. Let’s dive into how to prepare this delectable dish step by step.

Gather the ingredients

Before you start cooking, it's vital to have all your ingredients lined up. Here’s what you’ll need for your Garlic Parm Chicken & Potatoes:

1 pound chicken tenderloins, cut into bite-sized pieces
1 pound baby potatoes, halved
2 tablespoons oil (olive oil works great!)
1 ½ teaspoons paprika
1 ½ teaspoons poultry seasoning
1 teaspoon black pepper
2 tablespoons butter
2 garlic cloves, minced
½ cup garlic parmesan wing sauce
2 cups shredded mozzarella

Having everything ready makes the cooking process so much smoother! You can even prepare the ingredients ahead of time for those busy weeknights.

Season the chicken and potatoes

With your ingredients prepped, it’s time to season! In separate bowls, drizzle 1 tablespoon of oil over the halved potatoes and the chicken. Then, combine the paprika, poultry seasoning, and black pepper in a small bowl. Sprinkle half on the chicken and the other half on the potatoes, ensuring everything is well-coated. Mixing it up is essential; use your hands for the potatoes and a spatula for the chicken to really get those flavors working.

Roast the potatoes

For perfectly crispy potatoes, preheat your oven to 400°F (or use an air fryer for even quicker results). Spread the seasoned potatoes evenly on a baking sheet and roast them for about 20 minutes, or until they turn golden brown. The aroma that fills your kitchen during this step is just a preview of the deliciousness to come.

Sauté the chicken

While your potatoes are roasting, grab a large skillet and heat it over medium-high heat. Add the seasoned chicken and cook for about 7-10 minutes until browned and cooked through. Once done, add the butter and minced garlic to the skillet, stirring until the butter is melted and fragrant. It’s amazing how a little garlic can elevate the dish!

Combine with garlic parm sauce

Once the chicken is cooked, it’s time to introduce the two stars of the show! Gently toss the roasted potatoes into the skillet with the chicken. Drizzle the garlic parmesan wing sauce over the mix, tossing everything together until well combined. The combination of flavors here is already making your mouth water!

Melt the cheese on top

To complete your Garlic Parm Chicken & Potatoes, sprinkle the shredded mozzarella over the mixture in the skillet. Cover with a lid for about 5 minutes, allowing the cheese to melt beautifully. This step is where the magic happens—the gooey cheese atop the seasoned chicken and crispy potatoes makes this dish irresistible.

Before serving, feel free to garnish with your favorite herbs, like fresh parsley or chives. Enjoy your delicious homemade Garlic Parm Chicken & Potatoes, and watch it become a favorite in your home!

Variations on Garlic Parm Chicken & Potatoes

Garlic Parm Chicken with Different Sauces

While the classic Garlic Parm Chicken & Potatoes recipe is undeniably delicious, experimenting with different sauces can elevate it even further. Consider trying a tangy buffalo wing sauce for a spicy kick or a creamy alfredo sauce for a rich twist. You might also enjoy a honey garlic sauce for a sweet and savory combo! Pairing these sauces with tender chicken and crispy potatoes keeps your weeknight dinner exciting and fresh.

Cheese Variations for Garlic Parm Chicken & Potatoes

The great thing about Garlic Parm Chicken & Potatoes is how versatile the cheese can be! Although mozzarella is a favorite for its meltiness, feel free to mix it up. Try using creamy gouda or sharp cheddar to add depth to your dish. Or, for a fun twist, consider adding crumbled feta for a tangy element or a sprinkling of parmesan for an extra cheesy flavor bomb. Whatever you choose, your taste buds are in for a treat!

Cooking Tips for Garlic Parm Chicken & Potatoes

Creating the perfect Garlic Parm Chicken & Potatoes is all about easy techniques and flavorful choices. Here are some handy tips to elevate your dish:

Prep Ahead: Chop your ingredients beforehand to save time on busy weeknights. Storing chopped potatoes and chicken in the fridge makes weeknight cooking a breeze.
Even Cooking: Ensure chicken and potatoes are cut into similar sizes for consistent cooking. This prevents any piece from being undercooked or overdone.
Customize Flavors: Don’t hesitate to tailor the seasoning. Adding herbs like rosemary or thyme can take your dish to another level.

For more tips on roasting, check out this guide on perfecting roasted potatoes.

Experiment and enjoy your kitchen adventure!

Serving Suggestions for Garlic Parm Chicken & Potatoes

Elevate your Garlic Parm Chicken & Potatoes with these delightful serving suggestions. Pair this hearty dish with a crisp side salad—try a refreshing arugula or spinach mix sprinkled with lemon vinaigrette to balance the richness of the cheese. You could also add seasonal roasted vegetables for a pop of color and flavor.

For extra crunch, consider topping your dish with some toasted Turkey Bacon or crispy shallots. Feeling adventurous? A drizzle of balsamic glaze adds a sweet-savory touch that complements the garlic parmesan beautifully. Enjoy this savory medley with a chilled sparkling water or a refreshing iced herbal tea to round out your meal!

Time Details for Garlic Parm Chicken & Potatoes

Cooking shouldn’t feel like a marathon, right? Here’s the scoop on the timing for your Garlic Parm Chicken & Potatoes dinner.

Preparation Time

Get your kitchen prepped and ready in just 10 minutes. This is when you’ll chop, measure, and gather all your ingredients, making the cooking process smooth and breezy.

Cooking Time

Once everything is prepped, it’s time to bring the heat! The Garlic Parm Chicken & Potatoes take about 20 minutes to cook. This includes roasting those delightful potatoes and making sure the chicken is perfectly golden and juicy.

Total Time

In just 30 minutes, you can whip up this delicious and comforting meal. Perfect for those busy weeknights when you want something quick, easy, and absolutely tasty!

For more meal ideas and tips on cooking times, check out resources on meal prepping and healthy weeknight dinners. Who knew making dinner could be so efficient?

Nutritional Information for Garlic Parm Chicken & Potatoes

When you're whipping up a quick dinner like Garlic Parm Chicken & Potatoes, it’s useful to know what’s on your plate. This balanced meal delivers a hearty serving of nutrients, perfect for busy weeknights.

Calories

Each serving of this delicious dish contains about 666 calories, providing a satisfying meal option without sacrificing taste.

Protein

You get a protein punch with around 55 grams per serving, thanks to the chicken tenderloins. This can help in muscle repair and keeps you feeling full longer, making it ideal after a long day.

Sodium

Be mindful of the salt, as this recipe has about 736 mg of sodium per serving. To keep it lower, consider using less sauce or opting for a low-sodium version.

Enjoy this nutrient-packed dish while knowing you’re fueling your body right! If you're interested in learning more about nutritional information, you can check out resources like the USDA Food Database for more comprehensive details.

FAQs about Garlic Parm Chicken & Potatoes

Can I use other types of chicken?

Absolutely! While this recipe calls for chicken tenderloins, you can substitute them with boneless chicken thighs or even whole chicken breasts. Just be sure to adjust the cooking time, as larger pieces may require more time to fully cook. If you love experimenting, try using marinated chicken for an extra flavor boost!

How to store leftovers of Garlic Parm Chicken & Potatoes?

Leftovers are a great way to enjoy this dish all over again! Store your Garlic Parm Chicken & Potatoes in an airtight container in the refrigerator. They’ll stay fresh for up to three days. When you're ready to reheat, just pop them in the microwave or oven until heated through.

What’s the best side dish to serve with Garlic Parm Chicken & Potatoes?

This dish is quite filling on its own, but if you're looking to round out your meal, consider serving it with a light salad or steamed veggies to balance the richness of the Garlic Parm Chicken & Potatoes. Fresh greens or a tangy cucumber salad can be perfect complements. For more ideas on sides, check out resources like EatingWell.

Conclusion on Garlic Parm Chicken & Potatoes

In summary, Garlic Parm Chicken & Potatoes serves as a delightful weeknight meal that's quick to prepare and bursting with flavor. Perfect for busy young professionals, this dish combines tender chicken and crispy potatoes smothered in garlicky goodness and melty cheese, making it a guaranteed crowd-pleaser. Give it a try!