Introduction to Chopped Italian Sandwich
If you’re looking for a delicious twist on the classic Italian sub, the Chopped Italian Sandwich is a must-try. Originating from social media buzz, particularly TikTok, this dish combines all the traditional flavors of an Italian sandwich into a fun and unique format—where everything is chopped and tossed together!
Imagine succulent chicken ham, zesty salami, and spicy pepperoni mingling with fresh veggies like shredded lettuce, ripe tomatoes, and crunchy banana peppers. This medley is dressed with a flavorful combination of mayonnaise, Italian dressing, and seasoning, creating a satisfying, flavor-packed bite every time. Not only is this sandwich visually appealing, but it’s also high in protein and perfect for fueling your busy day.
Whether you're preparing a quick lunch, a hearty dinner, or even game day snacks, the Chopped Italian Sandwich is versatile enough to fit any occasion. Plus, the ease of preparation lends itself to casual gatherings with friends—think of it as a build-your-own sandwich bar that brings everyone together!
Want to dive deeper into the world of Italian-inspired recipes? Check out this Italian cooking guide for more inspiration!

Ingredients for Chopped Italian Sandwich
When you’re craving a delightful twist on classic Italian sandwiches, the Chopped Italian Sandwich is the perfect choice. With bold flavors and fresh ingredients, here’s a breakdown of what you’ll need for this scrumptious masterpiece.
Breakdown of the Essential Ingredients
- 4 ounces Chicken Ham: A leaner deli option that adds a savory base to your sandwich.
- 4 ounces Salami: For that distinctive punch of flavor, salami is a must!
- 4 ounces Pepperoni: Adds a delightful kick and pairs beautifully with other ingredients.
- 4 ounces Provolone Cheese: Creamy and melty, this cheese ties the whole sandwich together.
- 2 generous cups Shredded Iceberg Lettuce: Provides crunch and freshness.
- 2 ounces Medium Red Onion: Thinly sliced onion offers a sweet yet slightly pungent flavor.
- ¼ cup Banana Pepper Rings: These bring in a tangy zest that elevates your sandwich.
- 1 Large Tomato: Fresh slices of tomato add juiciness and color.
- 4 8-inch Sub or Hoagie Rolls: The perfect vessel to hold all these delicious ingredients.
For the Dressing
- ¼ cup Mayonnaise: Creamy texture to balance the sandwich.
- 2 tablespoons Red Wine Vinegar: For a tangy kick without the alcohol.
- 3 tablespoons Italian Salad Dressing: Choose your favorite for added flavor.
- 1 tablespoon Italian Seasoning: Aromatic herbs that bring Italian flair.
- Salt and Pepper: To taste, enhancing all the vibrant flavors.
For tips on picking the best ingredients, check out this resource on choosing quality deli meats here. Enjoy building your Chopped Italian Sandwich!
Preparing the Chopped Italian Sandwich
Crafting a Chopped Italian Sandwich is not just about throwing ingredients together; it’s a delightful culinary experience! Let’s dive into the preparation process that will ensure your sandwich becomes the highlight of your lunch or dinner.
Gather Your Ingredients
The first step is to assemble all your ingredients. You'll need:
- 4 ounces of chicken ham
- 4 ounces of salami
- 4 ounces of pepperoni
- 4 ounces of provolone cheese
- 2 cups of shredded iceberg lettuce or 3 ounces of leafy lettuce
- 2 rings of medium red onion (about 2 ounces)
- ¼ cup of banana pepper rings
- 1 large tomato, sliced
- 4 8-inch sub or hoagie rolls
For the dressing, please gather:
- ¼ cup of mayonnaise
- 2 tablespoons of red wine vinegar (or opt for a splash of vinegar for a lighter taste)
- 3 tablespoons of your favorite Italian salad dressing
- 1 tablespoon of Italian seasoning
- Salt and pepper to taste
Having all your ingredients prepared and within reach makes the assembly process smooth and enjoyable.
Chop the Cold Cuts and Veggies
Next up, it’s time to chop! Begin by placing the lettuce, chicken ham, salami, pepperoni, provolone, onion, banana peppers, and tomato on a cutting board. The goal is to achieve fine, bite-sized pieces that will mix beautifully for easy eating.
Tip: Keeping your cuts consistent in size not only looks great but also ensures even distribution of flavors.
Mix the Dressing
In this step, you're going to create that zesty dressing that ties everything together. In a mixing bowl, combine the mayonnaise, red wine vinegar, Italian salad dressing, and Italian seasoning. Don’t forget to sprinkle in a little salt and pepper to taste.
Give it a good whisk until everything is well incorporated. The creaminess of the mayonnaise combined with the tangy vinegar will elevate your chopped mixture tremendously!
Combine and Serve
Once you’ve chopped everything and mixed your dressing, it’s time to bring it all together. In a large bowl, combine your chopped ingredients with the dressing. Stir gently to ensure everything is evenly coated.
Now, divide the mixture into four equal portions. This makes it easy to fill each sandwich and guarantees that everyone gets a generous helping!
Build Your Sandwich
Finally, we get to the fun part: building your Chopped Italian Sandwich! Start by slicing your sub rolls open, but be careful not to cut all the way through; you want to create a pocket for that flavorful filling.
Spoon one of the portions of your chopped mixture into each roll, ensuring it’s packed nicely.
Serving suggestion: For an added touch, consider toasting your rolls slightly before filling them. Toasting enhances the texture and flavor of the sandwich.
Enjoy your deliciously messy Chopped Italian Sandwich! Feel free to experiment with any additional toppings or sauces that you love. Who knew making a sandwich could be so satisfying?

Variations on Chopped Italian Sandwich
Looking to mix things up? Here are two delicious variations on the classic Chopped Italian Sandwich that will keep your taste buds excited.
Chopped Italian Sandwich with Turkey
Substitute the traditional meats with slices of turkey, which adds a leaner protein option and a slightly different flavor profile. Combine it with your favorite veggies, prepared just like in the original recipe. The turkey brings a delightful twist while still offering the same crunch and zest that makes this sandwich a hit. Plus, it’s packed with protein, making it a wholesome choice for lunch.
Vegetarian Chopped Italian Sandwich
No meat? No problem! Create a vibrant vegetarian chopped Italian sandwich by swapping in roasted vegetables or a variety of bell peppers, cucumbers, and artichokes. The creamy dressing will still tie everything together beautifully. You can even add some avocado for creaminess and healthy fats. Trust us, every bite will be a delicious explosion of flavors that even meat lovers will adore!
For more recipe variations and ideas, check out this post about sandwiches for inspiration!
Cooking tips and notes for Chopped Italian Sandwich
Choosing the Right Ingredients
For a delicious Chopped Italian Sandwich, fresh ingredients make all the difference. Opt for high-quality deli meats like chicken ham, salami, and pepperoni. Ensure the provolone cheese is fresh for that creamy texture. When selecting vegetables, go for crisp, vibrant options such as iceberg lettuce and ripe tomatoes for the best flavor and crunch.
Tips for Chopping Efficiently
Chopping efficiently can elevate your sandwich game. Start with a sharp knife to make clean cuts, and group similar ingredients together—this not only saves time but also helps achieve uniform sizes. If you prefer, use a food processor for an even finer chop. Just be careful not to over-process, or you could end up with a mushy mix. Remember, the key to a perfect Chopped Italian Sandwich lies in the balance of flavors and textures! For more chopping tips, check out this helpful guide.

Serving suggestions for Chopped Italian Sandwich
Ideal side dishes
When it comes to enjoying your Chopped Italian Sandwich, you’ll want sides that complement its bold flavors. Consider classic options like:
- Potato chips or tortilla chips for that perfect crunch.
- A fresh side salad to lighten the meal with some crisp greens and a tangy vinaigrette.
- Homemade pasta salad, which echoes Italian flavors and adds a hearty touch.
Pairing recommendations
Don’t forget about beverages! A chilled sparkling water with a splash of lemon brightens up the palate. For something warm, a cup of herbal tea or Italian-style coffee makes a delightful accompaniment. If you're entertaining, serve your Chopped Italian Sandwich with white wine spritzers for a festive vibe.
For more ideas, check out these side dishes for sandwiches that can elevate your meal!
Time Breakdown for Chopped Italian Sandwich
Preparation Time
Getting ready to whip up your Chopped Italian Sandwich will take about 10 minutes. You'll gather your ingredients and have everything prepped so it’s smooth sailing from there.
Chopping Time
You’ll want to dedicate another 10 to 15 minutes to finely chop all those delightful ingredients. This is where the magic happens—getting that perfect texture!
Total Time
In just about 20 to 25 minutes, you'll have a delicious and vibrant Chopped Italian Sandwich ready to enjoy. Perfect for a quick lunch or casual dinner with friends!
For more tips on prepping ingredients efficiently, check out this helpful guide on meal prep. And if you're curious about the nutritional aspects of cold cuts, head over to Dairy Farmers of Canada. Enjoy your meal!
Nutritional Facts for Chopped Italian Sandwich
When indulging in a Chopped Italian Sandwich, it’s good to know what you’re really putting into your body. Here’s a quick rundown of the essential nutritional facts for each serving:
- Calories: 300 kcal
- Protein: Approximately 20 grams
- Sodium: Around 1,200 mg
This delicious sub is not only bursting with flavor but also packs a decent protein punch, making it a charming choice for lunch or dinner. Want to dive deeper into the nutritional benefits? Check out this article on protein-rich foods to see how you can keep your meals balanced!
FAQs about Chopped Italian Sandwich
Can I prepare this sandwich in advance?
Absolutely! The Chopped Italian Sandwich can be prepped in advance. Just chop your ingredients and mix them with the dressing. Store the mixture in an airtight container in the fridge for up to a day. When you’re ready to serve, simply fill your sub rolls. This makes it a fantastic option for meal prep or gatherings!
What if I can’t find banana peppers?
Not a problem! If banana peppers are hard to come by, you can substitute them with sliced jalapeños for a little kick or even diced sweet bell peppers for a milder taste. Feel free to explore and find what suits your palate.
How can I adjust the spice level?
Adjusting spice levels is easy! If you like it spicy, add more jalapeños or a pinch of crushed red pepper flakes to the mix. For milder flavors, consider omitting any spicy ingredients altogether and leaning into fresh herbs or extra cheese. The Chopped Italian Sandwich is all about customization!
For more ideas on making this sandwich uniquely yours, check out these delicious twists.
Conclusion on Chopped Italian Sandwich
The Chopped Italian Sandwich offers a delightful twist on traditional subs, perfect for lunch or a casual dinner. With its vibrant ingredients and zesty dressing, this dish is not only packed with flavor but also a fun option for gatherings or meal prep. Give it a try—you won't be disappointed!

Chopped Italian Sandwich
Equipment
- cutting board
- Knife
Ingredients
Cold Cuts and Cheese
- 4 ounces deli ham
- 4 ounces salami
- 4 ounces pepperoni
- 4 ounces provolone cheese
Vegetables
- 2 cups shredded iceberg lettuce or 3 ounces leafy lettuce
- 2 ounces medium red onion sliced intact rings (about 2 rings)
- ¼ cup banana pepper rings
- 1 large tomato sliced
Sub Rolls
- 4 8-inch sub or hoagie rolls
Dressing
- ¼ cup mayonnaise
- 2 tablespoons red wine vinegar
- 3 tablespoons Italian salad dressing of choice
- 1 tablespoon Italian seasoning
- salt to taste
- pepper to taste
Instructions
Preparation
- Place lettuce, ham, salami, pepperoni, provolone, onion, banana peppers, and tomato on the cutting board and chop into small bite-size pieces.
- Top with mayonnaise. Drizzle with red wine vinegar, Italian salad dressing, Italian seasoning, salt, and pepper. Mix to combine.
- Divide into 4 equal portions.
- Fill sub rolls.
- Makes 4 sandwiches.





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